Навеселе. Как люди хотели устроить пьянку, а построили цивилизацию - Эдвард Слингерленд
Автор книги, известный психолог-когнитивист Эдвард Слингерленд, предлагает взглянуть на привычные вещи по-новому. Удовольствия и наслаждения, по его мнению, следует рассматривать с точки зрения эволюционной необходимости. Накопив немало интереснейшего материала по истории алкоголя, ученый рисует всеобъемлющую картину взаимоотношений человека и одурманивающих веществ. «Эволюция награждает нас каплей удовольствия за то, что мы способствуем реализации ее планов, будь то забота о собственном теле или передача генов потомству». На протяжении тысячелетий люди проявляли чудеса изобретательности, чтобы добиться заветной цели – получить напиток, который сможет развеселить, облегчить общение и, самое главное, помочь адаптироваться к существованию в непростой среде и справиться со всеми трудностями. Но если в малых дозах алкоголь – наш помощник и друг, то в больших – заклятый враг и разрушитель. Почему так происходит? Можно ли максимально использовать преимущества одурманивающих веществ, взяв под контроль их жестокие последствия? В легкой, шутливой манере Слингерленд отвечает на эти вопросы. Он увлекает читателя в захватывающее путешествие по прошлому, весело рассказывает о традициях пития в современных обществах, а кроме того, объясняет, как человеку в будущем сделать алкоголь фактором общественного прогресса. «Алкогольное опьянение должно было помогать людям выживать».
Особенности Фото исторических артефактов, схемы из области химии, картинки комиксов, графики и диаграммы, когнитивных и других исследований, статистические таблицы, фото участников экспериментов.
- Автор: Эдвард Слингерленд
- Жанр: Приключение / Разная литература
- Страниц: 85
- Добавлено: 9.02.2025
Внимание! Аудиокнига может содержать контент только для совершеннолетних. Для несовершеннолетних прослушивание данного контента СТРОГО ЗАПРЕЩЕНО! Если в аудиокниге присутствует наличие пропаганды ЛГБТ и другого, запрещенного контента - просьба написать на почту pbn.book@gmail.com для удаления материала
Читать книгу "Навеселе. Как люди хотели устроить пьянку, а построили цивилизацию - Эдвард Слингерленд"
Kwong, Charles. (2013). "Making Poetry with Alcohol: Wine Consumption in Tao Qian, Li Bai and Su Shi." In Isaac Yue and Siufu Tang (Eds.), Scribes of Gastronomy (pp. 45–67). Hong Kong: Hong Kong University Press.
Laland, Kevin, John Odling-Smee, and Marcus Feldman. (2000). "Niche construction, biological evolution, and cultural change." Behavioral and Brain Sciences, 23(1), 131–175.
Lalander, Philip. (1997). "Beyond everyday order: Breaking away with alcohol." Nordic Studies on Alcohol and Drugs, 14(1_supplement), 33–42.
Lane, Scott, Don Cherek, Cynthia Pietras, and Oleg Tcheremissine. (2004). "Alcohol effects on human risk taking." Psychopharmacology, 172(1), 68–77.
Lang, I., R. B. Wallace, F. A. Huppert, and D. Melzer. (2007). "Moderate alcohol consumption in older adults is associated with better cognition and well-being than abstinence." Age and Ageing, 36(3), 256–261.
Larimer, Mary, and Jessica Cronce. (2007). "Identification, prevention, and treatment revisited: Individual-focused college drinking prevention strategies 1999–2006." Addictive Behaviors, 32(11), 2439–2468.
Leary, Mark. (2004). The Curse of the Self: Self-Awareness, Egotism, and the Quality of Human Life. New York: Oxford University Press.
Leary, Timothy. (2008). Leary on Drugs: Writings and Lectures from Timothy Leary (1970–1996). San Francisco: Re/Search Publications.
Lebot, Vincent, Lamont Lindstrom, and Mark Merlin. (1992). Kava: The Pacific Drug. New Haven, CT: Yale University Press.
Lee, H. G., Y. C. Kim, J. S. Dunning, and K. A. Han. (2008). "Recurring ethanol exposure induces disinhibited courtship in Drosophila." PLOS ONE, 3(1), e1391.
Lemmert, Edwin. (1991). "Alcohol, Values and Social Control." In David Pittman and Helene Raskin White (Eds.), Society, Culture, and Drinking Patterns Reexamined (pp. 681–701). New Brunswick, NJ: Rutgers Center of Alcohol Studies.
Levenson, Robert W., Kenneth J. Sher, Linda M. Grossman, Joseph Newman, and David B. Newlin. (1980). "Alcohol and stress response dampening: Pharmacological effects, expectancy, and tension reduction." Journal of Abnormal Psychology, 89(4), 528–538.
Levine, E. E., A. Barasch, D. Rand, J. Z. Berman, and D. A. Small. (2018). "Signaling emotion and reason in cooperation." Journal of Experimental Psychology: General, 147(5), 702–719.
Levitt, A., and M. Lynne Cooper. (2010). "Daily alcohol use and romantic relationship functioning: Evidence of bidirectional, gender-, and context-specific effects." Personality and Social Psychology Bulletin, 36(12), 1706–1722.
Levitt, A., J. L. Derrick, and M. Testa. (2014). "Relationship-specific alcohol expectancies and gender moderate the effects of relationship drinking contexts on daily relationship functioning." Journal of Studies on Alcohol and Drugs, 75(2), 269–278.
Lietava, Jan. (1992). "Medicinal plants in a Middle Paleolithic grave Shanidar IV?" Journal of Ethnopharmacology, 35(3), 263–266.
Limb, Charles J., and Allen R. Braun. (2008). "Neural substrates of spontaneous musical performance: An fMRI study of jazz improvisation." PLOS ONE, 3(2), e1679.
Long, Tengwen, Mayke Wagner, Dieter Demske, Christian Leipe, and Pavel E. Tarasov. (2016). "Cannabis in Eurasia: Origin of human use and Bronze Age trans-continental connections." Vegetation History and Archaeobotany, 26(2), 245–258.
Lu, Dongsheng, Haiyi Lou, Kai Yuan, Xiaoji Wang, Yuchen Wang, Chao Zhang, … Shuhua Xu. (2016). "Ancestral origins and genetic history of Tibetan Highlanders." American Journal of Human Genetics, 99(3), 580–594.
Lutz, H. F. (1922). Viticulture and Brewing in the Ancient Orient. Leipzig: J. C. Hinrichs. Luyster, Robert. (2001). "Nietzsche/Dionysus: Ecstasy, heroism, and the monstrous." Journal of Nietzsche Studies, 21, 1–26.
Lyvers, Michael. (2000). "'Loss of control' in alcoholism and drug addiction: A neuroscientific interpretation." Experimental and Clinical Psychopharmacology, 8(2), 225–245.
Lyvers, Michael, Emma Cholakians, Megan Puorro, and Shanti Sundram. (2011). "Beer goggles: Blood alcohol concentration in relation to attractiveness ratings for unfamiliar opposite sex faces in naturalistic settings." Journal of Social Psychology, 151(1), 105–112.
Lyvers, Michael, N. Mathieson, and M. S. Edwards. (2015). "Blood alcohol concentration is negatively associated with gambling money won on the Iowa gambling task in naturalistic settings after controlling for trait impulsivity and alcohol tolerance." Addictive Behaviors, 41, 129–135.
Lyvers, Michael, and Juliette Tobias-Webb. (2010). "Effects of acute alcohol consumption on executive cognitive functioning in naturalistic settings." Addictive Behaviors, 35(11), 1021–1028.
Ma, Chengyuan (Ed.). (2012). Shanghai Bowuguan Cang Zhanguo Chu Zhushu IX 上 海博物館藏戰國楚竹書(九). Shanghai: Shanghai Guji.
MacAndrew, Craig, and Robert B. Edgerton. (1969). Drunken Comportment: A Social Explanation. Chicago: Aldine.
Machin, A. J., and R. I. M. Dunbar. (2011). "The brain opioid theory of social attachment: A review of the evidence." Behavior, 148, 985–1025.
MacLean, Katherine, Matthew Johnson, and Roland Griffiths. (2011). "Mystical experiences occasioned by the hallucinogen psilocybin lead to increases in the personality domain of openness." Journal of Psychopharmacology, 25(11), 1453–1461.
Madsen, William, and Claudia Madsen. (1979). "The Cultural Structure of Mexican Drinking Behavior." In Mac Marshall (Ed.), Beliefs, Behaviors, and Alcoholic Beverages: A Cross-Cultural Survey (pp. 38–53). Ann Arbor: University of Michigan Press.
Mäkelä, Klaus. (1983). "The uses of alcohol and their cultural regulation." Acta Sociologica, 26(1), 21–31.
Mandelbaum, David. (1965). "Alcohol and culture." Current Anthropology, 6(3), 281–288 + 289–293.
Manthey, Jakob, Kevin D. Shield, Margaret Rylett, Omer S. M. Hasan, Charlotte Probst, and Jürgen Rehm. (2019). "Global alcohol exposure between 1990 and 2017 and forecasts until 2030: A modelling study." The Lancet, 393(10190), 2493–2502.
Marino, L. (2017). "Thinking chickens: A review of cognition, emotion, and behavior in the domestic chicken." Animal Cognition, 20(2), 127–147.
Markoff, John. (2005). What the Dormouse Said: How the Sixties Counterculture Shaped the Personal Computer Industry. New York: Viking.
Markos, A. R. (2005). "Alcohol and sexual behaviour." International Journal of STD and AIDS, 16(2), 123–127.
Marlatt, Alan, Mary Larimer, and Katie Witkiewitz (Eds.). (2012). Harm Reduction, Second Edition: Pragmatic Strategies for Managing High-Risk Behaviors. New York: Guilford Press.
Mars, Gerald. (1987). "Longshore Drinking, Economic Security and Union Politics in Newfoundland." In Mary Douglas (Ed.), Constructive Drinking: Perspectives on Drink from Anthropology (pp. 91–101). Cambridge: Cambridge University Press.
Mars, Gerald, and Yochanan Altman. (1987). "Alternative Mechanism of Distribution in a Soviet Economy." In Mary Douglas (Ed.), Constructive Drinking: Perspectives on Drink from Anthropology (pp. 270–279). Cambridge: Cambridge University Press.
Marshall, Alfred. (1890). Principles of Economics. London: MacMillan and Co.
Martin, A. Lynn. (2006). "Drinking and Alehouses in the Diary of an English Mercer's Apprentice, 1663–1674." In Mack Holt (Ed.), Alcohol: A Social and Cultural History (pp. 93–106). Oxford: Berg.
Mass Observation. (1943). The Pub and the People: A Worktown Study. London: Victor Gollancz.
Matthee, Rudolph. (2014). "Alcohol in the Islamic Middle East: Ambivalence and ambiguity." Past and Present, 222, 100–125.
Mattice, Sarah. (2011). "Drinking to get drunk: Pleasure, creativity, and social harmony in Greece and China." Comparative and Continental Philosophy, 3(2), 243–253.
Maurer, Ronald L., V. K. Kumar, Lisa Woodside, and Ronald J. Pekala. (1997). "Phenomenological experience in response to monotonous drumming and hypnotizability." American Journal of Clinical Hypnosis, 40(2), 130–145.
Maynard, Olivia M., Andrew L. Skinner, David M. Troy, Angela S. Attwood, and Marcus R. Munafò. (2015). "Association of alcohol consumption with perception of attractiveness in a naturalistic environment." Alcohol and Alcoholism, 51(2), 142–147.
McCauley, Robert N., and E. Thomas Lawson. (2002). Bringing Ritual to Mind: Psychological Foundations of Cultural Forms. Cambridge: Cambridge University Press.
McGovern, Patrick. (2009). Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages. Berkeley: University of California Press.
McGovern, Patrick. (2020). "Uncorking the Past: Alcoholic Fermentation as Humankind's First Biotechnology." In Kimberley Hockings and Robin Dunbar (Eds.), Alcohol and Humans: A Long and Social Affair (pp. 81–92). New York: Oxford University Press.
McKinlay, Arthur. (1951). "Attic
