Нейрогастрономия. Почему мозг создает вкус еды и как этим управлять - Гордон Шеперд
- Автор: Гордон Шеперд
- Жанр: Домашняя
- Дата выхода: 2020
- Страниц: 82
- Добавлено: 25.12.2023
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ГЛАВА 26. Роль запаха и вкуса в эволюции человека
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ГЛАВА 27. Почему вкус – это важно?
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